The Catering Halls Our knowledgeable catering and detail oriented staff will ensure that your special event will be an extraordinary and memorable occasion. Our four halls can occupy guests from 20 to 1000. Any special request will be accommodated to create the ultimate successful occasion. Off-premise catering is also available locally as well as out of state.

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Catering Hall Information

Party Hours:
Events can be up to five hours long. All events must be scheduled to end by midnight.


Room Capacities:

  • Pipa Room Minimum 50 Adult Guests - Maximum 85 Guests
  • Veranda Room - Minimum 50 Adult Guests - Maximum 100 Guests
  • Golden Room Minimum 100 Adult Guests - Maximum 170 Guests
  • Main Room Minimum 170 Adult Guests - Maximum 250 Guests
  • Largest Catering Hall (Golden + Main) - Minimum 250 Adult Guests - Maximum 700 Guests

Menus Available:

  • Buffet
  • Sitdown
  • Wedding Package

(For more information on our menus please call (973) 465-1966)

Our menus include Domestic Beer, House Wine, Sangria, Sodas, Water, Coffee & Tea. Also included are an option of linen colors (tablecloth, top & napkins)


    Available With Extra Cost:
  • Chaircovers
  • Saches
  • Standard Open Bar
  • Premium Open Bar
  • Cash Bar

Decorations
Decorations may be set up on the morning of the event.Our establishment is not responsible for any lost, stolen or broken decorations.


Deposits
In order to book an event, a deposit is required. The remaining balance, which is dependent upon the guaranteed guest count must be paid the week before the scheduled event. All payments and deposits are non refundable.